Our menu changes with the seasons, celebrating the best produce from local growers and our own kitchen garden.
Seasonal ingredients sourced from New Zealand farms. Dishes crafted to highlight natural flavors. A menu that evolves throughout the year.
Starters Collection
Garden Beginnings
Start your meal with vibrant, vegetable-forward dishes that awaken the palate. Each plate is designed to be light, fresh, and full of texture.
Heirloom Tomato Salad
Basil, buffalo mozzarella, olive oil, and a balsamic glaze.
Market Price
Crispy Zucchini Flowers
Stuffed with ricotta and lemon, served with fresh herbs.
Market Price
Roasted Beetroot Carpaccio
Goat cheese, walnuts, microgreens, and a light vinaigrette.
Market Price
Mains Collection
From the Land and Sea
Generous mains that celebrate New Zealand's finest produce and proteins. Our kitchen prepares each dish to order, balancing rich flavors with seasonal vegetables.
Pan-Seared Market Fish
Seasonal vegetables and herb butter, chosen daily from the market.
Market Price
Slow-Cooked Lamb Shoulder
Rosemary, roasted root vegetables, and a rich pan jus.
Market Price
Wild Mushroom Risotto
Truffle oil, shaved parmesan, and a creamy arborio base.
Market Price
Sharing Plates Collection
Gather Around
Plates designed for sharing, perfect for a relaxed evening with friends. Order a few for the table and let the conversation flow.
Charcuterie Board
Local cured meats, artisan cheeses, pickles, olives, and crusty bread.
Market Price
Wood-Fired Flatbread
Seasonal toppings, charred edges, and a crisp, airy crust.
Market Price
Desserts Collection
Sweet Harvest
Desserts that highlight the natural sweetness of seasonal fruits and artisanal ingredients. A fitting close to any meal.
Apple & Feijoa Crumble
Warm fruit crumble with vanilla bean ice cream.
Market Price
Chocolate Raspberry Tart
Dark chocolate ganache, fresh raspberries, and crème fraîche.
Market Price
Pavlova
Fresh berries and passionfruit curd on a crisp meringue base.
Market Price
Signature Dish Spotlight
The Harvest Crate
Signature Dish
Our signature dish: a tasting of the season's best, presented in a miniature wooden crate.
A selection of small bites featuring the freshest ingredients of the day. Changes daily based on market availability. Served with a paired glass of local wine or craft beer.
The Harvest Crate is designed for one guest to enjoy a complete journey through the kitchen's current favorites, from a delicate starter bite to a sweet finish.
Evening Entertainment Teaser
After Dark at Dining Harvest
As the evening progresses, selected compartments of our harvest crates reveal a different kind of entertainment: physical poker, roulette, and blackjack tables.
All games are played offline, with real cards, chips, and wheels. No online casino, deposits, or digital gambling interfaces. The atmosphere remains elegant and social, complementing the dining experience.
